Frisée Salad with Lardons, Walnuts & Roquefort
Braised Beef Bourguignon with Garlic Mash
Poached Pear, Vanilla Ice-Cream and Hot Chocolate Sauce
Chicken Confit and Wild Mushroom Terrine
Pan-fried Cornish Place Fillet with Lemon, Capers, Crouton and Parsley served with New Potatoes and Green Beans
Only £17.95 p.p
Every Tuesday a set 3 courses, with lots of French bread!
*We cannot guarantee our products are free from traces
of nuts or that the fish is 100% boneless.