Auberge Nights

26th July


Cold Terrine of Oak smoked Salmon, Cream Cheese & Chive, Freshwater Crayfish Tails
~~~
Pork Cutlet, Mustard Cream and Frites
~~~
Chocolate and Salted Caramel Tart
 

2nd August

Roasted Tomato and Red Pepper Soup
~~~
Coq au vin
~~~
Lemon Posset, Raspberries
 

Only £17.95 p.p

Every Tuesday a set 3 courses, with lots of French bread!

*We cannot guarantee our products are free from traces
of nuts or that the fish is 100% boneless.

 

Lunch Time Special

2 Courses
Only £16.95

Tuesday to Friday - 2 or 3 course lunch includes a glass of house wine (175 ml)

BOOKING NOW!
Call 01926 452807

OR

Click here to make a reservation enquiry!

 

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In a hurry and want to make a reservation?

 

Click here to make a reservation enquiry
and we’ll get back to you.

 

Opening hours