Auberge Nights

24 March

Goats Cheese and Pea Shoot Salad
Navarin of Lamb with Minted New Potatoes
Ginger Syllabub

31 March

Wild Mushroom Tart
Chicken Basque with Pilaf Rice
Caramelised Lemon Tart

Only £17.50 p.p

Every Tuesday a set 3 courses, with lots of French bread!

*We cannot guarantee our products are free from traces
of nuts or that the fish is 100% boneless.



Lunch Time Special


Opening hours