Auberge Nights

4 August

Roasted Goats Cheese Salad, Walnuts & Grapes
~~~
Poached Salmon Hollandaise with New Potatoes
~~~
Strawberry Gratin and Champagne Sabayon
 

11 August

Carrot & Coriander Soup
~~~
Confit Duck Leg, Mash Potato and Red Wine Sauce
~~~
Thin Apple Tart, Caramel Sauce and Vanilla Ice Cream
 

Only £17.50 p.p

Every Tuesday a set 3 courses, with lots of French bread!

*We cannot guarantee our products are free from traces
of nuts or that the fish is 100% boneless.

 

 

Opening hours