Auberge Nights

28th June

Mediterranean Fish Soup
Slow Braised Free Range Pork, Grain Mustard Cream Sauce, Pilaf Rice
Lemon Syllabub with Shortbread

5th July

Chargrilled Vegetables with Tomato and Basil
Lamb Navarin with Olive Mash
Vanilla Bean Créme Brulee

Only £17.95 p.p

Every Tuesday a set 3 courses, with lots of French bread!

*We cannot guarantee our products are free from traces
of nuts or that the fish is 100% boneless.


Lunch Time Special

2 Courses
Only £16.95

Tuesday to Friday - 2 or 3 course lunch includes a glass of house wine (175 ml)

Call 01926 452807


Click here to make a reservation enquiry!




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Opening hours