Auberge Nights

2nd May


Roasted Goats Cheese Salad, Mustard Dressing
~~~
Crispy Confit Duck Leg, Lentils and Peas, Red Wine Sauce
~~~
Lemon Posset with Raspberries
 

9th May


Smooth Chicken Liver Parfait, Cornichons and Melba Toast
~~~
Grass Fed Rump Steak, Café Paris Butter, Confit Cherry Tomato and Frites
~~~
Caramelized Lemon Tart
 

Only £17.95 p.p

Every Tuesday a set 3 courses, with lots of French bread!

*We cannot guarantee our products are free from traces
of nuts or that the fish is 100% boneless.

 

 

Lunch Time Menu

2 Courses
only £18.50

View our latest menu here

BOOKING NOW!
Call 01926 452807

OR

Click here to make a reservation enquiry!

 

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In a hurry and want to make a reservation?

 

Click here to make a reservation enquiry
and we’ll get back to you.

 

Opening hours