Auberge Nights

17th January

Celeriac and Roquefort Soup finished with Crème Fraiche
Aubrey’s Rump Steak, Café de Paris Butter and Frites
Poached Pear, Champagne Sorbet

24th January

Smooth Chicken Liver Parfait, Toasted Brioche
Slow Braised Free Range Pork Collar, Apple Cream and Garlic Mash
Thin Apple Tart, Calvados Caramel and Vanilla Bean Ice Cream

Only £17.95 p.p

Every Tuesday a set 3 courses, with lots of French bread!

*We cannot guarantee our products are free from traces
of nuts or that the fish is 100% boneless.


Valentine's at Oscar's

Lunch Time Menu

2 Courses
only £18.50

View our latest menu here

Call 01926 452807


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