Tuesday 9th March

Mediterranean Fish Soup with Rouille

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Confit of Pork Belly with Roasted Baby Onion & Gratin Dauphinoise

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Baked Vanilla & White Chocolate Cheesecake with Blueberry Coulis

Only £14.50

Every Tuesday a set 3 courses, with lots of French bread!

Regional French Evenings

Burgundy Evening
Wed 20th January

Clive Dixon - Hind's Head Chef for one night only
Wed 24th February

Paris Evening
Wed 19th May

Provence Evening
Wed 21st June

Normandy Evening
Wed 22nd September

Champagne Evening
Wed 17th November

Our regional French Evenings are so popular - pre-booking is recommended!