Auberge Nights are back!

£19.95 per person

Our Auberge menu each Tuesday offers a set three course menu specially created by our chefs, all with complimentary olives, sauccisson and French bread.

Tuesday 22nd September

Roast Chicken & Leek Terrine
with Tomato & Caper Salad
~~~
Jimmy Butlers Pork Belly, Crackling,
Boulanger Potatoes, Dijon Mustard Sauce
~~~
French Apple Tart with Calvados Cream

…………………………………………

 

*We cannot guarantee our products are free from traces
of nuts or that the fish is 100% boneless.

Please note: Once you’ve booked a table, we will confirm your booking via the email address you have provided.

For parties of 6 or more please call 01926 452807

Opening Times

Tuesday:
12:00pm to 3:00pm – 6:30pm to 11:00pm

Wednesday:
12:00pm to 3:00pm – 6:30pm to 11:00pm

Thursday:
12:00pm to 3:00pm – 6:30pm to 11:00pm

Friday:
12:00pm to 3:00pm – 6:30pm to 11:00pm

Saturday:
12:00pm to 3:00pm – 6:30pm to 11:00pm

Sunday:
Closed

Monday:
Closed